2013-09-12 / Local & State

School Lunch Menus

CENTRAL FULTON

Breakfast Menu

Monday, September 16: English muffin w/spreads or assorted cereals w/ toast, assorted fruit juice, fruit or canned fruit.

Tuesday, September 17: breakfast pizza or assorted cereals w/ toast, assorted fruit juice, fruit or canned fruit.

Wednesday, September 18: yogurt parfait w/toast and spreads or assorted cereals w/ toast, assorted fruit juice, fruit or canned fruit.

Thursday, September 19: french toast sticks w/syrup or assorted cereals w/ toast, assorted fruit juice, fruit or canned fruit.

Friday, September 20: ham and cheese croissant or assorted cereals w/ toast, assorted fruit juice, fruit or canned fruit.

Elementary Lunch

Monday, September 16: cheeseburger on bun, chicken parmesan on a bun, tater tots, fresh celery sticks, cinnamon applesauce, choice of milk.

Tuesday, September 17: penne pasta with meat sauce, pulled pork barbecue on bun, steamed carrots, spinach salad, orange slices, choice of milk.

Wednesday, September 18: toasted cheese sandwich, chicken caesar salad, croutons and pretzel stick, tomato soup, caesar salad, mixed fruit w/cherry, choice of milk.

Thursday, September 19: Italian dunkers w/ pizza sauce, corn dog, baked beans, cucumber slices, choice of fruit, choice of milk.

Friday, September 20: creamy macaroni and cheese, turkey and cheese wrap, steamed mixed vegetables, corn salad, fresh pear, choice of milk.

High School Lunch

Monday, September 16: chicken parmesan on bun, cheeseburger on bun, baked beans, fresh celery sticks, diced peaches, choice of milk.

Tuesday, September 17: penne pasta with meat sauce, pulled pork barbecue on bun, steamed carrots, spinach salad, tropical mixed fruit, choice of milk.

Wednesday, September 18: Texas toasted cheese sandwich, chicken caesar salad, croutons and whole grain dinner roll, tomato soup, caesar salad, flavored applesauce, choice of milk.

Thursday, September 19: pepperoni and cheese or ham and cheese stromboli w/sauce, steamed mixed veggies, fresh cucumber slices, pineapple tidbits, choice of milk.

Friday, September 20: macaroni and cheese with a breadstick, turkey and cheese wrap on a soft tortilla, tater tots, corn salad, fresh candy apple slices, choice of milk.

FORBES ROAD

Lunch

Monday, September 16: Micky’s pizza, veggie blend.

Tuesday, September 17: hot ham and cheese sandwich, cheeseburger soup.

Wednesday, September 18: baked chicken, mashed potatoes, mixed vegetables.

Thursday, September 19: ham, green beans and potatoes, homemade rolls.

Friday, September 20: macho nachos, carrots and celery sticks w/dip.

Breakfast

Monday, September 16: pancakes.

Tuesday, September 17: french toast casserole.

Wednesday, September 18: yogurt.

Thursday, September 19: pop tart.

Friday, September 20: scrambled eggs.

All breakfast served with choice of entree or cereal, toast or bagel, juice, milk.

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