2013-02-13 / Local & State

School Lunch Menus

FORBES ROAD

Lunch

Monday, February 18: no school.

Tuesday, February 19: taco salad, refried beans, tortilla chips, choice of fruit, choice of milk.

Wednesday, February 20: ham, green beans and potatoes, homemade rolls, choice of fruit, choice of milk.

Thursday, February 21: spicy orange chicken over rice, choice of fruit, choice of milk.

Friday, February 22: fish sandwich, macaroni and cheese, stewed tomatoes, choice of fruit, choice of milk.

Breakfast

Monday, February 18: no school.

Tuesday, February 19: soft pretzel or cereal, choice of juice, choice of milk, bagel or toast.

Wednesday, February 20: oatmeal or cereal, choice of juice, choice of milk, bagel or toast.

Thursday, February 21: french toast casserole or cereal, choice of juice, choice of milk, bagel or toast.

Friday, February 22: pop tart or cereal, choice of juice, choice of milk, bagel or toast.

CENTRAL FULTON

Breakfast

Monday, February 18: no school.

Tuesday, February 19: assorted ceral or waffles w/syrup, toast w/spreads, fruit or juice, milk.

Wednesday, February 20: assorted cereal or funnel cake, toast w/spreads, fruit or juice, milk.

Thursday, February 21: assorted cereal or scrambled eggs, toast w/spreads, fruit or juice, milk.

Friday, February 22: assorted cereal or soft pretzel w/ cheesestick, toast w/spreads, fruit or juice, milk.

Elementary Lunch

Monday, February 18: no school.

Tuesday, February 19: nachos with meat and cheese, barbecue pork sandwich, corn, romaine salad, pineapple tidbits, choice of milk.

Wednesday, February 20: corn dog, beef burrito in a soft tortilla, baked beans, fresh celery sticks, flavored applesauce, choice of milk.

Thursday, February 21: french toast sticks with sausage, grilled chicken wrap, hash brown potatoes, cherry tomatoes, peach slices, choice of milk.

Friday, February 22: cheese pizza, stir fri day over brown rice, steamed broccoli, fresh cucumber slices, mandarin oranges, choice of milk.

High School Lunch

Monday, February 18: no school.

Tuesday, February 19: nachos grande, steak and cheese flatbread, corn, romaine salad, fresh apple, choice of milk.

Wednesday, February 20: corn dog, beef burrito in a soft tortilla, baked beans, fresh celery sticks, diced peaches, choice of milk.

Thursday, February 21: french toast sticks with sausage, ham, egg and cheese bagel, hash brown potatoes, cherry tomatoes, banana pudding, choice of milk.

Friday, February 22: cheesestick dippers with sauce, toasted meatball sub w/cheese, steamed broccoli, fresh cucumber slices, applesauce, choice of milk.

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