2011-04-07 / Local & State

School Lunch Menus

SOUTHERN FULTON

Breakfast

Monday, April 11: blueberry muffin.

Tuesday, April 12: scrambled eggs and sausage w/biscuit.

Wednesday, April 13: french toast sticks.

Thursday, April 14: soft pretzel w/cheese.

Friday, April 15: funnel cake.

High School Lunch

Monday, April 11: pepperoni hot pocket or deli bar, corn, peaches.

Tuesday, April 12: ham and cheese hoagie or deli bar, baked beans, mixed fruit.

Wednesday, April 13: turkey on chow mein noodles or taco bar, mashed potatoes and carrots, fruit choice.

Thursday, April 14: barbecue rib sandwich or taco bar, green beans, applesauce.

Friday, April 15: chicken noodle soup, toasted cheese sandwich or taco bar, celery and carrot sticks, pear slices.

Elementary Lunch

Monday, April 11: pepperoni hot pocket or diced chicken salad, corn, peaches.

Tuesday, April 12: chicken noodle soup, toasted cheese sandwich or ham and cheese salad, celery and carrot sticks, pear slices.

Wednesday, April 13: hot turkey sandwich or popcorn chicken salad, mashed potatoes and carrots, fruit choice.

Thursday, April 14: barbecue rib sandwich or turkey bacon salad, green beans, applesauce.

Friday, April 15: turkey and cheese hoagie or chef salad, baked beans, mixed fruit.

CENTRAL FULTON

Elementary Breakfast

Monday, April 11: assorted cereal or breakfast pizza, toast w/spreads, fruit or juice, milk.

Tuesday, April 12: assorted cereal or hot oatmeal w/cinnamon apples, toast w/spreads, fruit or juice, milk.

Wednesday, April 13: assorted cereal or pancakes w/syrup, toast w/spreads, fruit or juice, milk.

Thursday, April 14: assorted cereal or blueberry mini muffins, toast w/spreads, fruit or juice, milk.

Friday, April 15: assorted cereal or french toast stick w/syrup, toast w/spreads, fruit or juice, milk.

Elementary Lunch

Monday, April 11: turkey deli hoagie or corn dog, tater tots, fresh apple wedges.

Tuesday, April 12: steak salad w/roll or chicken patty sandwich, cucumber slices, mixed fruit.

Wednesday, April 13: popcorn chicken w/dinner roll or steakumz hoagie, tater tots, pears.

Thursday, April 14: sliced oven-baked ham with buttered noodles, peas, blueberry crisp.

Friday, April 15: fish sandwich or pepperoni pizza, steamed broccoli, fresh orange.

High School Breakfast

Monday, April 11: assorted cereal or hot oatmeal w/cinnamon apples, toast w/spreads, fruit or juice, milk.

Tuesday, April 12: assorted cereal or breakfast pizza, toast w/spreads, fruit or juice, milk.

Wednesday, April 13: assorted cereal or blueberry mini muffins, toast w/spreads, fruit or juice, milk.

Thursday, April 14: assorted cereal or fruit churros, toast w/spreads, fruit or juice, milk.

Friday, April 15: assorted cereal or french toast sticks w/syrup, toast w/spreads, fruit or juice, milk.

High School Lunch

Monday, April 11: pizza mountain pie, hot dog bar, green bean casserole, diced pears.

Tuesday, April 12: chicken or steak fajita w/pepeprs and onions, refried beans, pineapple chunks.

Wednesday, April 13: ham and cheese or pepperoni and cheese stromboli, corn, fresh orange.

Thursday, April 14: chicken quesadilla flatbread, Pittsburgh steak salad w/roll, oven fries, fresh honeydew melon.

Friday, April 15: boneless wings w/roll, fish sandwich, cheesy broccoli, applesauce.

FORBES ROAD

Breakfast

Monday, April 11: oatmeal, cereal choice, apple, grape or orange juice.

Tuesday, April 12: scrambled eggs, cereal choice, apple, grape or orange juice.

Wednesday, April 13: cinnamon buns, cereal choice, apple, grape or orange juice.

Thursday, April 14: breakfast pizza, cereal choice, apple, grape or orange juice.

Friday, April 15: french toast, cereal choice, apple, grape or orange juice.

Lunch

Monday, April 11: chicken and biscuits, mashed potatoes, pudding cup, kiwi.

Tuesday, April 12: ham and turkey hoagie, pickles, pretzel, applesauce.

Wednesday, April 13: stromboli and sauce, tossed salad, pineapple.

Thursday, April 14: ham, green beans and potatoes, homemade rolls, peaches.

Friday, April 15: fish or barbecue, macaroni and cheese, celery w/peanut butter, pears.

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